Bread Knife (Stainless Japanese Steel)

$120.00

  • German edge (sawtooth scallop) releases thin slices and sticky food
  • Long blade accommodates all kinds of loaves
  • Designed for perfect balance and steel weight
  • High carbon japanese stainless steel holds edge well for kitchen use
  • Can be sharpened on a sharpening steel
  • Handmade, custom handle

Specification

DimensionsBlade: 9.5", Overall: 13.75"
MaterialWalnut and Maple handle. High carbon japanese stainless steel (HRC 54-56)
WarningDue to the nature of the wood, the product you receive might have a slightly different pattern and color.