
Bread Knife (Stainless Japanese Steel)
$120.00
- German edge (sawtooth scallop) releases thin slices and sticky food
- Long blade accommodates all kinds of loaves
- Designed for perfect balance and steel weight
- High carbon japanese stainless steel holds edge well for kitchen use
- Can be sharpened on a sharpening steel
- Handmade, custom handle
Specification
| Dimensions | Blade: 9.5", Overall: 13.75" |
|---|---|
| Material | Walnut and Maple handle. High carbon japanese stainless steel (HRC 54-56) |
| Warning | Due to the nature of the wood, the product you receive might have a slightly different pattern and color. |
